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Author: Da-Mi Choi
1 Articles are founded.
Effects of Various Spice Marinades on the Physicochemical and Sensory Properties of Black Goat Jerky
Food Sci Anim Resour 2024 [published online ahead of print: Jan 25, 2024]
https://doi.org/10.5851/kosfa.2024.e8
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https://doi.org/10.5851/kosfa.2024.e8